Gracelyn and I made and enjoyed yummy homemade popsicles today–lots of nutritious ingredients with no added sugar. Later I found myself thinking that she probably got more essential nutrients from that one popsicle than most U.S. kids get from what they eat in an entire day. 😦
Today’s recipe started with a cup or two of milk and some yogurt, then we blended in camu camu powder, ground flax seed, chia seeds, cacao powder, coconut oil, frozen bananas and frozen blueberries (all organic). It should be noted, however, that the recipe tends to vary from day to day. Finally, we pour the liquid from the blender into a Zoku Quick Pop Maker, and the popsicles are ready to be devoured in 10 minutes flat.